Valentine's Day Specials to Go

Let our superb culinary team prepare the perfect gift for your Valentine. To order "Valentine Sweets to Go," contact Linda Wall, Director of Catering at 918-257-4204, Extension 3516 or email her at linda.wall@shangrilaok.com. Deadline for orders is 5:00 p.m. Friday, February 9. Pick-up at Doc's Bar & Grill at Shangri-La Resort Hotel. 

Chocolate Covered Strawberries
$24.00 per dozen plus tax and service charge

Red Velvet Cake Pops 
$36.00 per dozen plus tax and service charge

Valentine Macaroons
$28.00 per dozen plus tax and service charge

Mini Chocolate Ganache Cake
$15.00 each plus tax and service charge